Page 1043 - Get_Training_Catalogo_presencial_2026

TECHNICAL REFRIGERATION AND AIR CONDITIONING 13 | Técnicos Industriais
13 | Technicians (Industry)
Requirements
Professional experience in the area

The technician knows the mechanical operation of the Cooling system. Can distinguish type of system, VRV, CHILLER, MULTIS, MONOS,
UTAS, VENTILATION. As far as the electrical system is concerned, it knows the electrical supply of the frames, control of progress and
safety. In addition it performs preventive maintenance and, in small systems, the curative.

CONTENTS
OBJECTIVES
Module 1 - Mechanical process
At the end of the training the trainees will: - Refrigeration circuit - Principle of heat transfer
- identify the refrigeration circuit for air conditioning; - Compressors
- check and measure the various fluid changes in the - Types of systems
system; - Fluid regulators
- gauging pressures and temperatures;
- distinguish types of gas and their properties. Module 2 - Cooling Gas
- know the electrical power, electromechanical and electronic - Gas Types
- Designations and Properties
command; - Handling and loads
- diagnose major malfunctions. - Temperatures and pressures

ADDRESSEES Module 3 - Basic electronics: Electrical system and control
- Electricity - Voltage, Intensity power
The course is intended for refrigeration and air conditioning - Electronic control of progress
techniques. - Safety control
- TH calibration - PTC - NTC
- Components repairable in electronic circuits
- Fault codes

INFORMATION

Hours: 40h
Time: See Training Plan
Material Delivered: Training Support Material
Training: Attendance Required
Regime: Working Hours / Post-Working Hours

METHODOLOGIES

During the training process, the procedures to be followed,
framed by the cooperative pedagogy, intend to facilitate the
appropriation in learning, valuing the skills, experiences, routes,
a sharing of knowledge and logic in a dynamic of adaptability
to the profile of the participants. Will be privileged active
method, in alternation with the expository methods, questioning
and statement, through the sharing of knowledge and
experiences, raise awareness of the use of new information and
communication technologies on the professional context and the
practical application of the materials treated through individual
and group work, case studies, videos, quizzes, debates, etc.

ANGOLA +244 225 400 399 | www.get-ao.com ∙ PORTUGAL +351 244 820 630 | www.get-pt.pt ∙ MOÇAMBIQUE +258 857 367 374 | www.get-mz.com 81