Page 1519 - Get_Training_Catalogo_presencial_2026
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CLEANING AND SANITIZATION                                                         21 | Actividades Domésticas
                                                                                           21 | Household Chores
         Requirements
         No Requirements







          All house activities shall be hygienically performed. There are different products for each type of dirtiness, each with a specific use.
          Therefore, it is very important to acknowledge all to best perform this work.






                                                            CONTENTS
             OBJECTIVES
                                                            Module 1 - Hygiene and Sanitization
             At the end of this training course, all trainees will have   - Concept and Types of Cleanliness
             acquired the necessary competences to perform cleaning   - Cleaning Hands
             and sanitization activities.
                                                             - Use of Cleaning Detergents
                                                             - Types of Residential Cleanliness
             ADDRESSEES                                      - Hygiene, Posture and Dress Code
                                                             - Cleaning Domestic Appliances
             Everyone interested on this subject.            - Safety and Prevention of Accidents

                                                            Module 2 - Handling Cleaning Equipment
                                                             - Disinfection and Decontamination
                                                             - Cleaning Products
                                                                - Kitchen
                                                                - Bathroom
                                                                - Living Room
                                                                - Bedrooms
                                                                - Pantry









             INFORMATION

             Hours: 20h
             Time: See Training Plan
             Material Delivered: Training Support Material
             Training: Attendance Required
             Regime: Working Hours / Post-Working Hours




             METHODOLOGIES

             Methodologies used by the trainer will be
             expository, demonstrative and/or active, favouring
             the latter whenever possible.
















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