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SUPERVISION OF HOUSEHOLD
         AND LOGISTICS ACTIVITIES                                                          21 | Actividades Domésticas

                                                                                           21 | Household Chores
         Requirements
         No Requirements




          It is fundamental for household and logistics activities to be supervised, in order to assure that all work is properly performed.








                                                            CONTENTS
             OBJECTIVES
                                                            Module 1 - Image and Professional Ethics in Household Activities
             At the end of this training course, all trainees will be able to   - Dress Code
             efficiently supervise every household and logistics activities.  - Professional Ethics and Posture
                                                             - Interpersonal Relationship
             ADDRESSEES                                      - Prevention of Thefts
             Businesspeople from this sector; household and logistics   Module 2 - Verbal and Physical Communication
             supervisors; everyone interested on this subject.  - Assertive Communication
                                                             - Body Posture
                                                            Module 3 - Food
                                                             - Choosing Food, Supermarket Lists and Shopping Frequency
                                                             - Preparing and Storing Food
                                                             - Handling and Cleaning Techniques
                                                             - Elaboration of Menu (Harmonisation of Courses)
                                                            Module 4 - Hygiene and Safety
                                                             - Hygiene, Posture and Dress Code
                                                             - Cleaning Hands
                                                             - Cleaning Domestic Appliances
                                                             - Safety and Prevention of Accidents
                                                             - Use of Cleaning Detergents

                                                            Module 5 - Handling Cleaning Equipment
                                                             - Disinfection and Decontamination
             INFORMATION                                     - Cleaning Habits
             Hours: 60h
             Time: See Training Plan                        Module 6 - Logistics Activities
             Material Delivered: Training Support Material   - Provisioning
             Training: Attendance Required                   - Shopping
             Regime: Working Hours / Post-Working Hours      - Suppliers
                                                             - Coordination of Drivers and Respective Availabilities

                                                            Module 7 - Leadership and Team Dynamics
             METHODOLOGIES

             Methodologies used by the trainer will be
             expository, demonstrative and/or active, favouring
             the latter whenever possible.
















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